EST. Mumbai · Since 2015
Timeless Bohri taste.
From 7-course Bohri Thaals to corporate catering across Mumbai — handcrafted recipes, prepared fresh with 24-hour notice, and led hands-on by Kadir since day one.
About us
A note from the kitchen, written sometime between the first marinade and the last paan.
— Kadir, CTO*
*CHIEF TASTING OFFICER
Bohri food isn't built on shortcuts. It's built on time — long marinades, slow flames, and recipes carried forward by hand, not by file.
This is what we've always done. We just do it now for more tables.
The Bohri Food Co. comes from years of cooking with care and doing things the right way. From thaal experiences and house parties to weddings, sangeet functions, and corporate catering across India — the approach stays the same. Honest food, made with attention, served the way it’s meant to be. Still led hands-on. Still the same standards in every kitchen. Not something new — just continuing what’s always worked.
A field guide to the Bohri table.
Pre-Order Menu 2026
Six categories. One philosophy. Pick what calls to you — biryani, starters, slow-cooked raan, mains, desserts, or a meal box that fits the whole story into one tray.
Types of Biryani
Five biryanis. Three masalas. Dum-cooked the long way — Bohri-style white, OG red, Yakhni pulao, Tikka and Tandoori Barra.
Smoked, folded, fried.
Kheema samosas. Shahi rolls. Russian cutlets. Shami kebabs. Baida roti. The starters that get reordered first.
The Legendary Raan
Leg of lamb marinated 24 hours, slow-cooked, finished three ways: Tandoori, Kaju, or Bhuna. Served with biryani rice, naan or sheermal pav.
Gravies, slow.
Haleem. Nihari. Kaju Chicken. Butter Chicken. Angara. Dabba Gosht. Dal Chawal Palida. Comfort, with weight.
Sweet endings.
Malai Khaja. Roasted Dudhi Halwa. Mango Malai. Gulab Jamun. The last course — never an afterthought.
The whole thaal, boxed.
Starters, sweets, mains and paan — packed into one tray. Office lunches, family outings, gifting.
Hall of Fame
The dishes that get reordered the most.
The Legendary Raan
Incredibly Dum Biryani
Chicken & Cheese Shahi Rolls
Malai Khaja
Smoked Kheema Samosa
Bohri Mutton Haleem
Chicken Tandoori Barra
The 7-course Bohri Thaal Experience.
The Full Ritual
One thaal. Seven courses.
A guided meal that ends with paan. Delivered to your doorstep, or served at your venue with a step-by-step on how to devour every course.
Kharaas
Savoury starters — Russian cutlets, smoked kheema samosa.
Mithaas
Sweet dishes — malai khaja, roasted & malai dudhi halwa.
Pre-Laman
Half raan in kaju masala — the build-up to the main.
Jaman
Chicken angara with a sheermal pav. The main event.
Laman
Classic chicken dum biryani — the rice course.
Paani
BIR Lemon Soda — the palate reset.
Happy Endings
Paan to close the meal — the traditional sign-off.
How It Works
From kitchen to door, in four steps.
Order with a day's notice.
Browse the menu, message us, or call. Confirm 24 hours before you want it on your table.
We marinate.
Spices, curd, time. Most items go through a 24-hour marination — no shortcuts at this stage.
We cook, slow.
A 3–4 hour cooking window on the day of delivery. Nothing pre-made, nothing reheated.
It arrives, hot.
Delivered anywhere across Mumbai. Plated, packed, and ready to be devoured.
The Reviews
Said by those who've eaten.
Absolutely delicious — hands down the best Bohri food I’ve ever tasted, truly exceptional in every bite.
Loved the food — it was just awesome, and the taste was class apart.
Our travelling thaal experience was amazing. Everyone loved the food — especially the samosas, raan, and haleem.
Engaged Pure Taste Ventures for our 1000-pax CP Meet — the team managed the scale seamlessly, with smooth service and timely execution.
— Chapter 07 / Reach Out
Let's plan your next meal.
House party for 15. Office lunch for 50. A corporate event for 1000. Whatever the scale — the standards stay the same. Speak to Kadir directly, or send a note.